I love to cook! For me, cooking is a form of relaxation…and it doesn’t matter if I am doing it alone or with company, for a special occasion, or just spur of the moment. I really like playing with the ingredients, adding something new to a traditional recipe, or experimenting with whatever is in the refrigerator. Unlike most people, I love to have leftovers, and I consider it a challenge to create something different and surprising. I attribute my love for cooking to my mom, and it is still a link between us even though she suffers from memory issues. Watching the cooking channel together is always a positive experience! So what does all this have to do with anything? You might ask if there is a spiritual twist to this…yes, there is!
The following excerpt from Praying in the Messiness of Life, by Linda Douty, echoes my thoughts, and so I share it with you, whether you are a cook or a fast food aficionado!
Since I was already in a stew, I decided to literally make a stew. Upset by some sort of squabble, I was soon chopping, dicing, sniffing, mixing, simmering, stirring my way back to sanity. Losing myself in the colors, aromas, taste, feel, and the chop-chop of the knife became a kind of sensate prayer that brought me to my senses.
Cooking is often a vehicle of prayer for me. As I sort out flavors, adding leftover vegetables from the refrigerator, I try to blend them into some sort of tasty combination, using what I already have. In a surprising alchemy of attention, my thoughts are led to explore how my life can be better blended into balance and harmony, what belongs and what doesn’t belong, what adds spice, what ingredients bring a balance of flavors. The kitchen becomes my place of creative personal prayer.”
-Sr. Marie Paul Grech, SND
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